Southwest Chicken and Barley

{Whole foods, simple, and soooo yummy and fresh.  Great summer recipe}

Ingredients:

1 1/2 Cups uncooked pearl barley

1 can fire roasted corn (drained) or Fresh grilled corn cut off the cob

1/2 colored bell peppers

1/4 C chopped red onion

1 C cherry tomatoes, halved

2 avocados, cubed

2 grilled chicken breast, cubed

1 lime, juiced

 1 bunch of basil, chopped

salt and pepper to taste

Directions:

Cook barley as directed

chop veggies

grill chicken and cube

toss it all together

add basil, lime juice and S&P

Toss gently