Chicken Avocado Salad

great summer salad I got from my sister! A little south west-ish flare...

Ingredients:

4 chicken breasts

2 cans pinto beans

2 green bell peppers

1 small red onion

2 avocados

Salad Dressing:

1 bunch of cilantro

lime juice from 2 limes

1/2 C olive oil

1 tbsp (or more...) or sugar

Directions

Do the chicken however you'd like:

Grill and chop into small squares

crock pot it!

or I just boil it and shred it into the salad

rinse pinto beans and add to salad

finely chop bell peppers and red onions, add to salad

chop avocados and add to salad

Salad Dressing:

add bunch of cilantro, lime juice, sugar and olive oil to blender and... well.. blend it up

add dressing to salad and toss!

* We like to put a small tortilla in the bowl then fill with the salad

*also, it refrigerates really well (avocados stay pretty well because of the lime) and it's better the second day!